bread-and-butter plate — noun : a plate five to six inches in diameter for individual servings of bread and butter called also butter plate … Useful english dictionary
bread-and-butter plate — /ˌbrɛd ən ˈbʌtə pleɪt/ (say .bred uhn butuh playt) noun a small plate which accompanies the main plate in a dinner service …
Butter knife — In common usage, a butter knife may refer to any table knife designed with a dull edge and rounded point; formal flatware patterns make a distinction between such a place knife (or table knife) and a butter knife. In this usage, a butter knife… … Wikipedia
butter dish — noun a small dish (often with a cover) for holding butter at the table • Hypernyms: ↑dish * * * noun : a usually round or rectangular dish often with a drainer and a cover for holding butter at table * * * butter dish or butter plate noun A dish… … Useful english dictionary
Butter of tin — Tin Tin, n. [As. tin; akin to D. tin, G. zinn, OHG. zin, Icel. & Dan. tin, Sw. tenn; of unknown origin.] 1. (Chem.) An elementary substance found as an oxide in the mineral cassiterite, and reduced as a soft silvery white crystalline metal, with… … The Collaborative International Dictionary of English
Plate (dishware) — Chinese blue and white porcelain plates, on display in the Topkapi Palace in Istanbul, Turkey … Wikipedia
Tin plate — Tin Tin, n. [As. tin; akin to D. tin, G. zinn, OHG. zin, Icel. & Dan. tin, Sw. tenn; of unknown origin.] 1. (Chem.) An elementary substance found as an oxide in the mineral cassiterite, and reduced as a soft silvery white crystalline metal, with… … The Collaborative International Dictionary of English
Table manners — Part of a series on Meals … Wikipedia
Scrambled eggs — is a dish made from beaten whites and yolks of eggs (usually chicken). The dish often contains other ingredients. Cream, butter, milk, water or oil will dilute the egg proteins to create a softer texture. [McGee, 91] ample preparationThe eggs are … Wikipedia
dish — I (New American Roget s College Thesaurus) n. plate, saucer, etc.; serving; recipe; (pl.) tableware. See receptacle, food. II (Roget s IV) n. 1. [Plate] Syn. vessel, bowl, platter, saucer, pottery, ceramic; see also china , plate 4 . Kinds of… … English dictionary for students